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Biodynamic farmers connect to earth's rhythms
When vintner Randall Grahm chose the time and place to plant his new pinot noir vines, he weighed all the things farmers usually consider: drainage, soil quality and weather.
NZ winery recalls bottles over glass scare
A New Zealand winemaker has recalled three of its products after a fault meant glass fragments could have been dislodged into the bottles upon opening. 3 Stones Wines, based in Marlborough, announced
Book Review: American Vintage by Paul Lukacs
Review by W. Blake Gray. Is wine food or alcohol? Most Americans would immediately choose "alcohol," perhaps laughing at the question. In Europe, though, that wasn't the case for centuries. Before water purification became widespread, wine was safer to drink than water. The idea that wine is
Unusual Grapes and Wines
Posted by Glen Siegel in beverages , wine on July 23, 2010 at 12:00 pm As I travel around wine areas trying wines, I sometimes want something different, something that is not the standard Chardonnay,
Gavi is a standout among wines of N. Italy
With the official start of summer just around the corner, I can't think of a better time to explore refreshing white wine alternatives to some of the usual suspects like Chenin Blanc, Pinot Grigio or
Congress plan may dry up flow of direct wine shipments
Like other Michigan wineries, Shady Lane Cellars in Suttons Bay relies on directly shipping bottles of its Pinot Grigio and Dry Riesling to consumers to bolster its business, especially in the