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Where to Drink Wine in Santa Barbara
Rightfully so, Santa Barbara is often called the American Riviera. Wave caps sparkle in the Pacific Ocean, which hugs the city of 90,000 people, and red-tiled roofs mimic Mediterranean style.
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Bernard Meyer's East Coast Cuisine: Regional Cooking with French Flair (East Coast Chefs)
Combining French heritage with fresh regional produce, Bernard Meyer creates a new, exciting style of cooking: classic French cuisine adapted to highlight the wonderful array of Atlantic Canadian ingredients.

In this book he presents more than 100 recipes with clear and easy-to-follow instructions.
$6.95   
Beehive Cheese Duo
Oh Beehive Let’s get this out of the way before anybody asks: no, you can’t milk bees. Rest assured that these Beehive Cheese Co. cheeses are made with milk from flightless, four-limbed
Dark and Delicious Petite Sirah Tasting: February 19, Alameda, CA
I've referred to it in the past as "the beast." Possessing tannins that need to be tamed through intelligent winemaking, Petite Sirah can truly be a monster of a wine. One of the least-well -known red grape varieties that are commonly grown in California, it does not command legions of rabid
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2005 Chateau-Grillet Vin Blanc, Rhone Valley, France
With just a quick glance at the bottle, you might think to yourself, "Oh, it's just some random little white wine from somewhere in France." After all, it's just a Vin Blanc with some unfamiliar name on it. But look a little closer, and you might start to get the idea that this isn't just any
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Latest scientific study proves women who drink wine stay fit and lose weight easier.
This month, The Archives of Internal Medicine just released the results of a thirteen year study that reported the fact that science has now medically proven the long time hypothesis that women who