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New Heights in Winemaking (Wine Spectator)
Two ambitious vintners have planted a vineyard atop a Brooklyn warehouse
In Deepest Provence (Wine Spectator)
An 18th-century stone barn keeps Peter Thustrup's trophy wines in ideal condition
St.-Émilion Classification Survives Legal Challenge—For Now (Wine Spectator)
A Bordeaux tribunal rejects three château owners' claims that the ranking was flawed; criminal investigation continues
Unfiltered: Carlos Santana Takes the Sparkling Wine Stage (Wine Spectator)
Plus, embezzlement charges for a Santa Barbara winemaker, former Queensrÿche frontman Geoff Tate takes his wine label on the road, and more
Family Behind Leading French Tech Firm Buys Bordeaux's Château de la Dauphine (Wine Spectator)
Succession issues lead the Halley family to sell their Fronsac property to the Labrune family's firm
How Many Calories in a Glass of Grange? Treasury Will Post Calorie Information for Its Wines (Wine Spectator)
Beginning with the 2016 vintage, consumers can find link to nutrition info on the back of the bottle