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Is the World's Drink Window Up? (Wine Spectator)
Unfiltered's guide to what to eat, what to drink, and where to stay if the Mayan calendar apocalypse comes to pass. Plus, the Brunello vandal is behind bars
MORIC, Burgenland, Austria: Current Releases
One of the greatest pleasures in the life of the truly wine-curious emerges in the revelatory taste -- that moment when an unknown wine hits the palate and assails the mind with an unexpected intensity of interest, complexity, and pleasure. The pursuit of such moments motivates much of my
Zeppelin Winery Stillman Brown Cabernet Sauvignon
Groupies That bottle of wine doesn’t prove anything except that you have good taste in wine. I heard you the first 20 times. You say you’re with the band, but I’m telling you, you’re
Garagiste Winemakers of Chile: Introducing MOVI
If I were Hugh Johnson or Jancis Robinson, I could clear my throat and begin my story with a distinguished pronouncement about how I've watched several wine regions around the globe evolve from their infancy to later stages of maturity. But I lack the perspective of someone who's been a
SakéOne Momokawa Mixed - 6 Pack
For Goodness’ Saké In a just world, we’d all be going to our local International Saké Day parade today. Wherever civilization arose, one thing was certain: people would try to ferment
2006 Peay Vineyards Roussane/Marsanne Blend, Sonoma Coast
As a wine reviewer who gets paid next to nothing for his work, I have the luxury of only reviewing wines that I think are worth writing about. I've got no deadlines, no quotas to fill, and no obligation to anyone. All of which means that it's always a great pleasure to say nice things about a