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30 Second Wine Advisor: Rare and well-done
The ultra-limited-production, hand-made Loire Valley wines of Puzelat-Bonhomme are rare indeed, and indisputably well-done.
Wine dinner May 10 at Silver Fork Lodge
It begins at 6:30 p.m. and costs $75 per person. Local wine expert Francis Fecteau, of Libations Inc., will be on hand to discuss the wines and answer questions.
Will the global recession give SA consumers better wine deals?
The current recession is taking a massive toll on the US wine industry. The poor economy has turned the wine industry into a buyer's market with good wines at cheap prices. But will the retailers
Vinography Desktop: Elqui Harvest
Elqui Harvest
When I was in Chile, I really wanted to get up to the Northern part of the country to see the wine regions of Elqui and Limari. These areas are newer wine regions that have historically been used to produce grapes for Pisco, the distilled spirit that is common in Chile and
Wine: Rare tipples up for auction
If you are serious about collecting wines of rarity and significance in this country, then you can't miss casting your eye over the offerings at the 21st Hawke's Bay Winegrowers' Charity Wine Auction
Fall Comfort Food Recipe: Beggar's Purse with Apples and Gorgonzola (Wine Spectator)
Chefs Michael Mina and Greg Zanitsch sate cool-weather cravings with two different takes on a savory pie, paired with rich white wines