They are excited to share both their journey and their wines with you soon. They expect their Nevada-grown wine to be ready in increments over the next few months. Some wines, especially the reds, need to age in oak a few months or years to create those great vanilla and cassis flavors and aromas. Until then, they’ll be serving you some of their favorite wines from El Dorado and Nevada counties. Most of these are made from grapes they picked there and brought back to Reno to make into wine.
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